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Kaasfondue KAV
Ingredients
stokbrood
, 1 k jenever (klein)
, 4 T maïsbloem
, citroensap
, 1 clv knoflook
, 3 dl bier (blond )
, fruit (hard )
, 600 g kaas (harde )
Preparation time
30
Kaasfondue KAV
Ingredients
stokbrood
, 1 k jenever (klein)
, 4 T maïsbloem
, citroensap
, 1 clv knoflook
, 3 dl bier (blond )
, fruit (hard )
, 600 g kaas (harde )
Preparation time
30
Kaasfondue KAV
Ingredients
stokbrood
, 1 k jenever (klein)
, 4 T maïsbloem
, citroensap
, 1 clv knoflook
, 3 dl bier (blond )
, fruit (hard )
, 600 g kaas (harde )
Preparation time
30
Kaasfondue KAV
Ingredients
stokbrood
, 1 k jenever (klein)
, 4 T maïsbloem
, citroensap
, 1 clv knoflook
, 3 dl bier (blond )
, fruit (hard )
, 600 g kaas (harde )
Preparation time
30
Kaasfondue KAV
Ingredients
stokbrood
, 1 k jenever (klein)
, 4 T maïsbloem
, citroensap
, 1 clv knoflook
, 3 dl bier (blond )
, fruit (hard )
, 600 g kaas (harde )
Preparation time
30
Kaasfondue KAV
Ingredients
stokbrood
, 1 k jenever (klein)
, 4 T maïsbloem
, citroensap
, 1 clv knoflook
, 3 dl bier (blond )
, fruit (hard )
, 600 g kaas (harde )
Preparation time
30
Kaasfondue KAV
Ingredients
stokbrood
, 1 k jenever (klein)
, 4 T maïsbloem
, citroensap
, 1 clv knoflook
, 3 dl bier (blond )
, fruit (hard )
, 600 g kaas (harde )
Preparation time
30
Kaasfondue KAV
Ingredients
stokbrood
, 1 k jenever (klein)
, 4 T maïsbloem
, citroensap
, 1 clv knoflook
, 3 dl bier (blond )
, fruit (hard )
, 600 g kaas (harde )
Preparation time
30
Gestoomde kalfsrolletjes
Ingredients
3 citroensap
, 400 g shii-take
, 1⁄2 t kaneelpoeder
, peper
, zout
, 1 clv knoflook
, 200 g rijst
, 4 pl Ardeense ham
, 1 bn peterselie (gladde )
, 25 g boter (ijskoude )
, 4 kalfslapjes (fijn)
, 1 T dragon (verse )
, 1 t kippenbouillon (poeder)
Preparation time
60
Gestoomde kalfsrolletjes
Ingredients
3 citroensap
, 400 g shii-take
, 1⁄2 t kaneelpoeder
, peper
, zout
, 1 clv knoflook
, 200 g rijst
, 4 pl Ardeense ham
, 1 bn peterselie (gladde )
, 25 g boter (ijskoude )
, 4 kalfslapjes (fijn)
, 1 T dragon (verse )
, 1 t kippenbouillon (poeder)
Preparation time
60